With two days to spare I managed to grab last minute seats on Ryanair to get me to Ibiza in time for the first retreat held by Formentera Yoga and Jax May Lysycia at their new country house over Easter. Having followed Jax for her yoga instruction from London to Morocco to Formentera I was keen to try out their newest venue up in the North West Hills of Ibiza; a finca set in 20 acres of fruit trees and scattered with sheep and goats, not overlooked by a single neighbour and only a 45 minute walk to the beach. The perfect escape to unwind and recharge. What attracted me to this trip was the combination of early morning silent walks; deep, sensitising yoga; meditation and the opportunity to explore another side of the island on two challenging 10km hikes around the coastal paths, led by the very entertaining and knowledgeable Toby of Walking Ibiza who introduced us to the flora and fauna of the white isle (white for it’s salt…)
The food of course is very important on such trips – you can’t demand so much of your body without putting something back in, but the team included Guici the Italian chef who delivered mouthwatering Ottolenghi-style vegetarian food each day.
We were blessed with the most beautiful weather for the entire trip. Clear blue skies and warm breezes as we stretched out on the deck overlooking the sea as the sun rose and cooler air as we climbed through the pine forests in the afternoons. Not quite warm enough to enjoy the sea (with some exceptions!) but we sat in a circle on the beach at the end of one day for an evening meditation to the sounds of the waves.
I met some amazing people on this trip, strengthened friendships with others and connected with an energised and more whole self. I can’t do trips like this every month (sadly) but I can take with me the tools to look after myself in day to day life.